Abstract
A successful endoscopy practice depends on the sound and well organized training and supervision of support personnel. The various categories of personnel are discussed. The comprehensive training and monitoring for gastrointestinal assistants used at the Mayo Clinic is reviewed in detail.
Original language | English (US) |
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Pages (from-to) | 549-557 |
Number of pages | 9 |
Journal | Gastrointestinal Endoscopy Clinics of North America |
Volume | 3 |
Issue number | 3 |
DOIs | |
State | Published - 1993 |
ASJC Scopus subject areas
- Gastroenterology