TY - JOUR
T1 - Protein-caloric malnutrition does not predict subtle vitamin K depletion in hospitalized patients
AU - Jatoi, A.
AU - Lennon, C.
AU - O'Brien, M.
AU - Booth, S. L.
AU - Sadowski, J.
AU - Mason, J. B.
N1 - Funding Information:
Acknowledgements —This study was supported in part by the Mead-Johnson Division of Bristol-Meyer-Squibb, Inc, and by the USDA Human Nutrition Research Center on Aging at Tufts University (Contract No. 53-1950-5-003). The contents of this publication do not necessarily reflect the view of policies of the US Department of Agriculture, nor does mention of trade names commercial products, or organizations imply endorsement by the US government.
PY - 1998
Y1 - 1998
N2 - Recent studies suggest that subtle vitamin K depletion has far-reaching consequences. As this entity is not associated with prothrombin time elevation, it is important to determine whether alternate methods can help identify it. We investigated subtle vitamin K depletion in a hospital setting and determined whether protein-calorie malnutrition predicts its presence. Design, setting, subjects: Using a high-pressure liquid chromatography (HPLC) assay of plasma phylloquinone and a food frequency questionnaire for phylloquinone intake, we examined the phylloquinone status of 27 hospitalized patients with normal coagulation parameters, no liver disease, and no recent warfarin use. We assessed protein-calorie nutritional status with Reilly's criteria and anthropometries. Results: 51% of patients (95% Cl = 31% to 70%) had evidence of subtle vitamin K depletion as defined by a subnormal plasma phylloquinone concentration. Patients whose phylloquinone intake was less than the Recommended Daily Allowance (RDA) over the preceding year had lower plasma phylloquinone concentrations when compared to other patients: median (range) 0.106 nmol/l (0.022-0.461) versus 0.301 nmol/l (0.067-3.928), respectively (P = 0.023). Plasma phylloquinone concentrations were no different, however, between well-nourished and malnourished patients: median (range) 0.245 nmol/l (0.022-0.522) versus 0.188 nmol/l (0.067-3.928), respectively (P = 0.782). Conclusions: Subtle vitamin K depletion is common among hospitalized patients and protein-calorie malnutrition does not predict its presence.
AB - Recent studies suggest that subtle vitamin K depletion has far-reaching consequences. As this entity is not associated with prothrombin time elevation, it is important to determine whether alternate methods can help identify it. We investigated subtle vitamin K depletion in a hospital setting and determined whether protein-calorie malnutrition predicts its presence. Design, setting, subjects: Using a high-pressure liquid chromatography (HPLC) assay of plasma phylloquinone and a food frequency questionnaire for phylloquinone intake, we examined the phylloquinone status of 27 hospitalized patients with normal coagulation parameters, no liver disease, and no recent warfarin use. We assessed protein-calorie nutritional status with Reilly's criteria and anthropometries. Results: 51% of patients (95% Cl = 31% to 70%) had evidence of subtle vitamin K depletion as defined by a subnormal plasma phylloquinone concentration. Patients whose phylloquinone intake was less than the Recommended Daily Allowance (RDA) over the preceding year had lower plasma phylloquinone concentrations when compared to other patients: median (range) 0.106 nmol/l (0.022-0.461) versus 0.301 nmol/l (0.067-3.928), respectively (P = 0.023). Plasma phylloquinone concentrations were no different, however, between well-nourished and malnourished patients: median (range) 0.245 nmol/l (0.022-0.522) versus 0.188 nmol/l (0.067-3.928), respectively (P = 0.782). Conclusions: Subtle vitamin K depletion is common among hospitalized patients and protein-calorie malnutrition does not predict its presence.
KW - Phylloquinone
KW - Protein-calorie malnutrition
KW - Vitamin K
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U2 - 10.1038/sj.ejcn.1600670
DO - 10.1038/sj.ejcn.1600670
M3 - Article
C2 - 9881890
AN - SCOPUS:0032445485
SN - 0954-3007
VL - 52
SP - 934
EP - 938
JO - European Journal of Clinical Nutrition
JF - European Journal of Clinical Nutrition
IS - 12
ER -