Agriculture & Biology
heat stress
78%
swine
58%
metabolism
53%
electrical resistance
21%
endotoxins
20%
ileum
18%
colon
17%
glucose
16%
humidity
15%
breathing
15%
nutrient transport
11%
environmental exposure
11%
sucrose alpha-glucosidase
11%
heat-shock protein 70
10%
barrows
10%
isothiocyanates
10%
fluorescein
10%
heat
10%
alpha-glucosidase
9%
dextran
9%
gilts
9%
blood glucose
9%
glutamine
8%
crossbreds
8%
feed intake
7%
temperature
7%
ambient temperature
6%
water
3%
sampling
3%
Medicine & Life Sciences
Heat-Shock Response
100%
Swine
71%
Humidity
21%
Temperature
19%
Respiratory Rate
19%
Ileum
18%
Electric Impedance
18%
Endotoxins
18%
Glucose
17%
Colon
14%
Hot Temperature
14%
Sucrase
13%
fluorescein isothiocyanate dextran
12%
alpha-Glucosidases
11%
HSP70 Heat-Shock Proteins
11%
Environmental Exposure
9%
Glutamine
9%
Nutrients
7%
Blood Glucose
7%
Water
6%
Mortality
4%
Serum
4%