Gluten-Sensitive Enteropathy

Alberto Rubio Tapia, Joseph A. Murray

Research output: Chapter in Book/Report/Conference proceedingChapter

1 Scopus citations
Original languageEnglish (US)
Title of host publicationFood Allergy
Subtitle of host publicationAdverse Reactions to Foods and Food Additives, Fourth Edition
PublisherBlackwell Publishing Ltd
Pages211-222
Number of pages12
ISBN (Print)9781405151290
DOIs
StatePublished - Jan 15 2009

Keywords

  • Celiac disease (CD)
  • Celiac disease diagnostic tests
  • Celiac disease mortality
  • Gluten-sensitive enteropathy
  • Intestinal permeability modulation
  • Mucosal immune response
  • celiac crisis - life-threatening CD

ASJC Scopus subject areas

  • Medicine(all)

Cite this

Rubio Tapia, A., & Murray, J. A. (2009). Gluten-Sensitive Enteropathy. In Food Allergy: Adverse Reactions to Foods and Food Additives, Fourth Edition (pp. 211-222). Blackwell Publishing Ltd. https://doi.org/10.1002/9781444300062.ch17