Advising consumers about dietary supplements: Lessons from cranberry products

Ted Wilson, Brent A. Bauer

Research output: Contribution to journalArticlepeer-review

5 Scopus citations

Abstract

Consumers are continuing to incorporate dietary supplements as part of their routine health care. Yet, even as the market continues to grow, questions regarding safety, efficacy, and quality remain. Clinicians are increasingly being asked to advise their patients about the safe and efficacious use of such products. Cranberry is a commonly encountered supplement that has been studied comprehensively. We review some of the findings from the evaluation of cranberry as a dietary supplement and suggest how such findings can be shared effectively with patients and consumers.

Original languageEnglish (US)
Pages (from-to)377-384
Number of pages8
JournalJournal of Dietary Supplements
Volume6
Issue number4
DOIs
StatePublished - Nov 13 2009

Keywords

  • Consumer protection
  • Cranberry
  • Dietary supplement
  • Nutraceutical
  • Nutritional supplement
  • Phenolic

ASJC Scopus subject areas

  • Food Science
  • Nutrition and Dietetics
  • Pharmacology (medical)

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