Endoscopy has revolutionized all aspects of digestive diseases and has increased the popularity of gastroenterology and minimally invasive surgery. These changes as well as improved technology and innovative applications of standard procedures call for more sophisticated endoscopic training. This article discusses what that training and curriculum should be and how it can be conducted.
|Original language||English (US)|
|Number of pages||12|
|Journal||Gastrointestinal Endoscopy Clinics of North America|
|State||Published - Jan 1 1995|
ASJC Scopus subject areas